Here is a super easy homemade applesauce receipe. Perfect for fall.
1 - Peel the apples and slice them up.
2 - Place the apples in a crock pot.
3 - Sprinkle cinnamon over the apples - as much or as little as you want - or none at all.
4 - Put the lid on the crock pot and turn it on low.
5 - Let them cook for the next 6 to 8 hours. Stir them every hour or so.
6 - The apples are ready when you can mash them with a fork.
At this point I like to leave them whole but you can mash them up. My family loves to enjoy these apples warm over vanilla ice cream.
Enjoy!
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I just canned a bunch of this the other day and it's just lovely because the whole house smells like fall! Love that your recipe doesn't call for sugar, so many do and the apples provide so much natural sweetness that none is needed.
ReplyDeleteI'm making this today! IF we have any left overs, is it freezable?
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